Monday — Beatles, Burgers & Beer!
Featuring Geno McManus & Frank Grizanti with live Beatles Covers 6:00 – 9:00pm.
Burgers & Fries $14. Craft Beer on Tap $5.
Tuesday — Oysters & Bubbly! One Dozen Oysters $20!
One Dozen Oysters + 1/2 Bottle of Veuve Clicquot $45
Wednesday — One Dozen Clams (Raw, Casino or Steamed) $12.
Surf & Turf Special: 4oz. Filet Mignon + 4oz. Broiled Canadian Lobster Tail $27 Double Tail $38.
Thursday — $25 Wine Night! Select Bottles on special all night!
Friday — Yellow Pike Fish Fry PLUS Live Jazz & Swing!
Cornmeal Crusted or Beer Battered + Hand-Cut French Fries $18.
Live Jazz & Swing 6:00 – 9:00pm from Salvatore Andolina & Friends of the BPO!
Saturday — Seasonal Short Ribs!
Mashed Potatoes + Vegetable $28.
Sunday — $25 Wine Night! Different Features Every Week!
$5 Hand-Cut Fries
$8 Yellow Pike Fingers
$12 Oysters Rockefeller (6)
$8 Almond Crusted Shrimp
$5 Craft Beer
$5 White Port & Tonic
$6 All Well Drinks
$25 Bottle Wine Features
Click on the link below to view our dinner menu. To make a reservation please call 716.362.2802.
*Menu items and prices are subject to change.
Local Restaurant Week is Monday October 15 – Sunday 21st! Follow the link below for our menu!
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